Cheesy Chicken Macaroni Recipe

Who can resist a chunky, cheesy macaroni?

Preparation Time

15 min.

Cooking Time

19 mins.

Serving Size

5

Categories

  • Pasta/Noodles
  • Chicken
  • Del Monte Spaghetti Sauce

Ingredients:

  • 2 Tbsp oil
  • 1/2 cup onion, red
  • 1 tsp garlic
  • 500 g chicken cheesedog
  • 1 pouch DEL MONTE Creamy & Cheesy Spaghetti Sauce (900g)
  • 1/2 cup water
  • 1 tsp salt
  • 1/2 tsp white pepper
  • 1/2 tsp sugar, white
  • 1/4 cup butter

  • 1 pack DEL MONTE Elbow Macaroni (1Kg)
  • 1 cup melting cheese
  • 2 Tbsp parsley

Preparation:

1. In a pot, sauté the onion and garlic in oil until translucent. Add the chicken cheesedog then sauté for 1 minute.
2. Add the DEL MONTE Creamy & Cheesy Spaghetti Sauce and water. Season with salt, pepper, and sugar. Let it simmer for 5 minutes. Turn the heat off then add the butter. Mix until the butter melts.
3. In a large bowl, mix the sauce and the cooked macaroni together until well coated.
4. Transfer into a baking dish then sprinkle with grated cheese on top. Bake in the oven until cheese melts.
5. Garnish with chopped parsley then serve.

Cooking Skills Needed

  • Baking
  • Sautéing
  • Simmering
  • Slicing

Cooking Tools Needed

  • Baking Dish
  • Chopping Board
  • Colander
  • Grater
  • Measuring Cups
  • Measuring Spoon
  • Mixing Bowl
  • Pot
  • Rubber Spatula
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