Chicken Sopas Recipe
Try our version of everyone's favorite comfort food.
Chicken Sopas is a staple in many Filipino households during cold, rainy days or as a homemade remedy for whenever someone is down with the flu. This easy Chicken Sopas recipe from Del Monte is easy enough to make any day of the week! Learn how to cook Chicken Sopas the Del Monte Kitchenomics way today.
- Del Monte Pasta
- 1 Tbsp oil
- 1 Tbsp garlic
- 1/4 cup onion, red
- 200 g chicken, breast fillet
- 1 pc chicken bouillon cube
- 1 Tbsp patis
- 4 cup water
- 1/4 tsp pepper
- 100 g DEL MONTE Elbow Macaroni (400g)
- 1 pouch DEL MONTE Filipino Style Tomato Sauce (200g)
- 1/2 cup milk, evaporated
- 100 g cabbage
- Sauté garlic, onion, chicken, and chicken cube for 3 minutes. Add patis, and sauté further. Add water and pepper to taste. Cover and allow to boil.
- Add DEL MONTE Elbow Macaroni and DEL MONTE Filipino Style Tomato Sauce. Cover and simmer for 12 minutes.
- Add evaporated milk and cabbage. Allow to simmer for 1 minute.
This Chicken Sopas recipe is a source of protein which is important for growth and development. Protein also aids in the creation and repair of body tissues.
Add tomato sauce to your sopas for a richer and more "malinamnam" soup.
Cooking Skills Needed
Cooking Tools Needed
- Chopping Board