Ensaladang Talong Recipe
Pair this simple recipe with your fried dishes.
Preparation Time
5 min.
Serving Size
5
Categories
- Appetizer
- Vegetable
- Del Monte Condiments
Ingredients:
- 1 3/4 cup eggplant
-
- 5 Tbsp DEL MONTE Red Cane Vinegar
- 1/4 tsp pepper, black
- 1/2 cup onion, red
- 1/4 cup bagoong alamang
- 2 Tbsp green onions
Preparation:
1. In a bowl, mix DEL MONTE Red Cane Vinegar, pepper, onion, bagoong, and green onions. Add eggplant and mix until well incorporated.
Cooking Skills Needed
- Chopping
- Grilling
- Mixing
Cooking Tools Needed
- Bowls
- Measuring Cups
- Chopping Board
- Measuring Spoon