Fiesta Langka Con Hielo Recipe
Beat the heat when you savor this tropical dessert!
Preparation Time
19 min.
Cooking Time
5 mins.
Serving Size
5
Categories
- Dessert
- Fruit
- Del Monte Fruit Cocktail
Ingredients:
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g)
- 1/2 cup sugar, white
- 4 cups ice
- 1 cup milk, evaporated
Preparation:
1. In a sauce pan, mix and cook the DEL MONTE Fiesta Langka Fruit Cocktail with sugar. Cook until syrupy and thick.
2. To assemble, fill each glass with 1 cup crushed ice then top with the cooked DEL MONTE Fiesta Langka Fruit Cocktail and syrup. Drizzle each glasses with 1/4 cup evaporated milk. Serve immediately.
Chef`s Tip
Cooking the DEL MONTE Fiesta Langka Fruit Cocktail concentrates the flavor so the langka flavor intensifies.
Cooking Skills Needed
- Crushing
- Simmering
Cooking Tools Needed
- Can Opener
- Ice Crusher
- Measuring Cups
- Rubber Spatula