Fiesta Pine-Mandarin Popsicles Recipe

Cool down with this refreshing treat!

Preparation Time

10 min.

Serving Size

5

Categories

  • Dessert
  • Fruit
  • Del Monte Fruit Cocktail

Ingredients:

  • 1 can DEL MONTE Fiesta Mandarin Orange Fruit Cocktail (432g)
  • 1 liter Del Monte Pineapple Orange Juice Drink
  • 2 Tbsp sugar, white

Preparation:

1. In a bowl, mix reserved fruit cocktail syrup, DEL MONTE Pineapple Orange Juice Drink, and sugar together. Set aside.
2. To assemble, fill each popsicle mold with drained DEL MONTE Fiesta Mandarin Orange Fruit Cocktail then pour the pine-orange juice mixture. Insert popsicle sticks at the center of each mold. Freeze until completely firm.

Chef`s Tip

To unmold, dip the molds in hot water for a few seconds so the popsicles will pop out easily.

Cooking Skills Needed

  • Chopping

Cooking Tools Needed

  • Can Opener
  • Ice Drop Molder
  • Measuring Cups
  • Measuring Spoon
  • Mixing Bowl
  • Rubber Spatula
  • Strainer
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