Longganisa and Quail Eggs Spaghetti Recipe (Party)
Breakfast leftovers make an encore in this merienda recipe that’s packed with flavors.
Preparation Time
10 min.
Cooking Time
15 mins.
Serving Size
5
Categories
- Pasta/Noodles
- Pasta
- Del Monte Spaghetti Sauce
- Pinoy Dishes
Ingredients:
- 1 cup oil
- 1/3 cup garlic
- 1 cup onion
- 750 g longganisa
- 3 pouches DEL MONTE Filipino Style Spaghetti Sauce (560g)
- 1 pouch DEL MONTE Filipino Style Spaghetti Sauce (250g)
- 30 pcs quail eggs
- 1 pack DEL MONTE Spaghetti (900g)
- 1 pack DEL MONTE Spaghetti (400g)
- 1 3/4 cups cheese
Preparation:
1. Sauté garlic, onion, and longganisa for 5 minutes.
2. Add DEL MONTE Filipino Style Spaghetti Sauce. Cover and simmer over low heat for 5 minutes.
3. Add quail eggs. Pour over cooked pasta. Top with cheese.
Lusog Notes
This dish is a good source of protein which is important not only for growth and development but also for repair of body tissues and regulation of body processes.
Chef`s Tip
To make hard boiled quail eggs, place the eggs in boiling water for 4 minutes. Drain and rinse under running water then peel.
Cooking Skills Needed
- Simmering
- Mixing
- Sautéing
Cooking Tools Needed
- Measuring Cups
- Wooden Spatula
- Chopping Board
- Measuring Spoon
- Pot