Pine-Chicken Burger with Ketchup Mayo Recipe

Kids will enjoy these healthy burgers as snack or baon!

Preparation Time

10 min.

Cooking Time

32 mins.

Serving Size

5

Categories

  • Main Dish
  • Chicken
  • Del Monte Pineapple

Ingredients:

FOR THE BURGER

  • 650 g chicken, ground
  • 1/2 cup breadcrumbs
  • 2 can DEL MONTE Crushed Pineapple (227g)
  • 2 tsp salt
  • 3/4 tsp pepper
  • 1 pc onion
  • 3 stalk green onions
  • 2/3 cup carrot

  • 1/4 cup oil

FOR THE KETCHUP MAYO

  • 1/4 cup DEL MONTE Original Blend Ketchup (320g)
  • 2 Tbsp mayonnaise
  • 2 Tbsp reserved pineapple syrup
  • - salt

Preparation:

1. Combine ingredients for burger. Mix well and form every 1/4 cup into patties. Pan-grill in 1/4 teaspoon oil each until cooked. Serve with sauce.
2. Ketchup Mayo: Mix all ingredients. Season with salt to taste.

Lusog Notes

This tasty dish is high in vitamin A that helps protect one from infections. It also contains niacin that promotes normal digestion and healthy skin.

Chef`s Tip

For juicy burgers, choose ground chicken thigh fillet which has more flavor and moisture than chicken breast.

Cooking Skills Needed

  • Mixing

Cooking Tools Needed

  • Chopping Board
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