preloader
    Del Monte Kitchenomics Logo Recipe

    Beef Pine Teriyaki Recipe

    Level-up regular beef teriyaki with pineapples.

    | 4.5 Reviews
    Read Reviews
    Beef Pine Teriyaki Recipe
    Categories : Main Dish, Beef & Del Monte Pineapple
    Preparation Time : 1 hr. and 15 min.
    Cooking Time : 35 mins.
    Serving Size : 7
    Ingredients:

    • 500 g beef, sirloin, sliced tapa style then cut into wide strips

    FOR THE MARINADE

    • 1 Tbsp sugar, brown
    • 3 Tbsp soy sauce
    • 1/8 tsp salt
    • 1 tsp liquid seasoning
    • 1/4 tsp ginger, grated
    • 2 clove garlic, minced

    Preparation:

    1. Marinate beef for 1 hour in the refrigerator. Drain and reserve marinade.
    2. Stir-fry beef in batches over high heat until cooked. Add marinade and cornstarch mixture. Simmer until thick.
    3. Add DEL MONTE Pineapple Tidbits. Cook for 2 minutes. Remove from heat. Stir in leeks. Top with sesame seeds.

    Lusog Notes
    This dish is a source of iron and niacin. Iron is needed to make red blood cells that carry oxygen around the body, while niacin promotes normal digestion and healthy skin.
    Chef`s Tip
    Stir-fry the beef in batches to make sure that they brown properly.
    Cooking Skills Needed
    • Grating
    • Mincing
    • Simmering
    • Slicing
    Cooking Tools Needed
    • Measuring Cups
    • Measuring Spoon
    • Pot
    • Chopping Board
    • Grater
    • Knife
    preloader
    Reviews

    .

    Save

    Share

    Email

    preloader