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    Binagoongang Talong at Sitaw Recipe

    A pork and veggie dish that's filling and sauce-sarap!

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    Binagoongang Talong at Sitaw Recipe

    Shop your quality Del Monte ingredients at our new Kitchenomics website so you can cook delicious and memorable meals.

    Categories : Main Dish, Vegetable & Del Monte Tomato Sauce
    Preparation Time : 15 min.
    Cooking Time : 22 mins.
    Serving Size : 4

    • 1/4 cup water
    • 2 Tbsp oil
    • 250 g pork, liempo, sliced into 1/2-inch thick strips
    • 1/2 cup onion, red, chopped
    • 1 Tbsp garlic, minced
    • 1/4 cup bagoong alamang
    • 1 pouch DEL MONTE Original Style Tomato Sauce (250g)
    • 1 1/2 cup sitaw/yardlong beans, cut into 2-inches long
    • 4 cups eggplant, cut into planks, 1-inch long

    1. In a pot, combine water, oil, and pork. Cover and simmer until the fat comes out. Then sauté the pork until brown and crispy.
    2. Add the onion and sauté until translucent. Add the garlic and sauté until aromatic. Add bagoong and sauté for 1 minute.
    3. Add the DEL MONTE Original Style Tomato Sauce and simmer for 2 minutes. Add the sitaw and talong then simmer until cooked.

    Cooking Skills Needed
    • Mixing
    • Sautéing
    • Slicing
    Cooking Tools Needed
    • Chopping Board
    • Measuring Cups
    • Measuring Spoon
    • Mixing Bowl
    • Pot
    • Spatula