Cheesy Egg-Pine Spread Recipe
Use this spread on melba toast as appetizer or as a delicious sandwich filling your kids will love.
Categories : Appetizer, Fruit & Del Monte Pineapple
Preparation Time : 5 min.
Cooking Time : 10 mins.
Serving Size : 15
- 3 pc egg, hard-boiled and coarsely chopped
- 1/4 cup cheese, grated
- 1 can DEL MONTE Crushed Pineapple (227g), drained
- 3/4 cup mayonnaise
- 3 Tbsp pimiento, canned, chopped
- 1/8 tsp salt
- 1/8 tsp pepper
1. Combine all ingredients in a bowl and mix well. Chill. Serve as sandwich filling.
This spread provides calcium for bone health and vitamin A that helps resist infections and maintains healthy skin.
Keep eggs from cracking as you boil by taking them out of the fridge 1 hour before boiling. If pressed for time, place the eggs in a bowl of warm water so the eggs slowly heat up.
Cooking Skills Needed
Cooking Tools Needed
- Chopping Board
- Measuring Cups
- Measuring Spoon