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    Del Monte Kitchenomics Logo Recipe

    Pineapple Chunks with Salted Caramel Sauce Recipe

    An indulgent, tangy treat that's great for kids and kids-at-heart.

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    Pineapple Chunks with Salted Caramel Sauce Recipe
    Categories : Dessert, Fruit & Del Monte Pineapple
    Preparation Time : 5 min.
    Cooking Time : 15 mins.
    Serving Size : 4
    Ingredients:

    FOR THE CARAMEL SAUCE

    • 2 cup sugar, white
    • 2/3 cup butter
    • 2 cup all-purpose cream
    • 1/4 tsp salt
    Preparation:

    1. Melt the sugar in a pan, stirring occasionally until caramel colored. Turn off the heat.
    2. Add butter, cream, and salt. Stir until smooth. Allow to cool.
    3. Put the DEL MONTE Pineapple Chunks in a glass container, then drizzle with caramel sauce.

    Lusog Notes
    This delicious Pineapple Chunks With Salted Caramel Sauce dessert is rich in vitamin A that promotes growth and development, as well as helps keep normal vision and healthy skin.
    Chef`s Tip
    For a refreshing and more indulgent dessert, serve over ice or over vanilla ice cream.
    Cooking Skills Needed
    • Mixing
    Cooking Tools Needed
    • Scooper
    • Knife
    • Measuring Cups
    • Spatula
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