Fruity French Toast Recipe
This recipe is great for breakfast or snacks!
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Overview
Mornings are better with French Toast. But French Toast made with DEL MONTE Fiesta Fruit Cocktail? Absolute perfection!
Check out our French Toast recipe below to level up how you make your French Toast.
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Maaaring magustuhan mo rin ang:
Categories : Dessert, Fruit & Del Monte Fruit Cocktail
Culture : Filipino
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 35 mins.
Serving Size : 6
Mga Sangkap:
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g), drained, reserve syrup
- 2 kutsara ng cornstarch, dissolve in 3 Tbsp fruit cocktail syrup
- 1/2 cup ng milk, evaporated
- 2 mga piraso ng egg, beaten
- 1/2 kutsarita ng ground cinnamon or vanilla extract
- 1 kutsarita ng sugar, white (optional)
- 12 slices bread, white loaf
- 1/4 cup ng margarine, melted
- 100 g melting cheese, thinly sliced into 6 slices
Paghahanda:
- Cook DEL MONTE Fiesta Fruit Cocktail and dissolved cornstarch until just thickened. Set aside.
- Blend milk, egg, cinnamon (or vanilla), sugar, and remaining fruit cocktail syrup. Dip (do not soak) each side of bread in milk mixture. Toast in pan (two at a time) with 1 teaspoon margarine until brown and turn to toast other side.
- Put 1 tablespoon of fruit mixture on brown side of bread then top with 2 slices of cheese. Cover with another slice of French toast, then toast further until cheese melts.
Lusog Notes
This dessert is rich in calcium which is needed for strong bones and teeth, and in vitamin B1 that supports normal growth and helps body convert food to energy.
Chef`s Tip
Do not soak the bread in milk. Simply dip each slice just before frying. This is to avoid making the bread too soggy.
Kinakailangang kakayahan sa pagluluto
- Pagpapakulo sa mahinang apoy
Kinakailangang gamit sa kusina
- Chopping Board
- Mga Measuring Cup
- Spatula
- Grater
- Measuring Spoon
Reviews
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