Print Recipe | Life Gets Better

Creamy and Cheesy Pork Menudo Recipe

Find out our sauce-sarap twist to the classic Menudo!

Tagal ng Paghahanda

10 min.

Tagal ng Pagluluto

40 mins.

Serving Size

Cuisine

Filipino

Mga Sangkap:

2 Tbsp oil
1 1/2 Tbsp onion, red
3/4 Tbsp garlic
400 g pork, kasim
2 1/2 Tbsp soy sauce
1 pouch DEL MONTE Original Style Tomato Sauce (200g)
1 pc bay leaf/laurel leaf
2/3 cup water
3/4 cup carrot
3/4 cup potato
1/4 cup all-purpose cream
1/4 cup cheese, melting
1/8 Tbsp salt
1/8 Tbsp pepper, black
1/3 cup green peas

Paghahanda:

Sauté onion and garlic in oil.
Add the pork and cook until pale brown in color and liquid is reduced.
Add soy sauce, DEL MONTE Original Style Tomato Sauce, bay leaf, and water. Cover and simmer over low heat for 10 minutes.
Add carrots and potatoes. Simmer for another 15 minutes or until the vegetables are tender.
Add all-purpose cream and melting cheese. Season with salt and pepper to taste. Lastly, add green peas. Serve.

Lusog Notes

This Creamy Cheesy Menudo recipe is rich in protein and vitamin A. Protein is necessary for growth and development, while vitamin A helps form and maintain healthy skin, as well as skeletal and soft tissues.

Chef`s Tip

To keep your green peas a vibrant green color, add the peas into the pot but do not stir. Cover the pot with the heat turned off, and let the pot sit for a couple of minutes before serving.

Kinakailangang kakayahan sa pagluluto

Sautéing
Simmering
Slicing

Kinakailangang gamit sa kusina

Chopping Board
Measuring Cups
Measuring Spoon
Pot
Spatula