Fiesta Ginataan Recipe

Enjoy Del Monte's version of a classic Pinoy dessert.

Tagal ng Paghahanda

5 min.

Tagal ng Pagluluto

25 mins.

Serving Size

5

Categories

  • Dessert
  • Fruit
  • Del Monte Fruit Cocktail

Mga Sangkap:

  • 1 3/4 cups coconut milk
  • 1/4 cup sugar, white
  • 1 cup sweet potato/kamote
  • 1/2 cup sago, white
  • 1 1/2 cups banana, saba
  • 1 cup coconut cream
  • 1 can DEL MONTE Fiesta Fruit Cocktail (432g)

Paghahanda:

1. Simmer coconut milk with sugar for 5 minutes.
2. Add kamote and simmer until cooked.
3. Add sago, banana, coconut cream and DEL MONTE Fiesta Fruit Cocktail. Cook until banana is soft.

Lusog Notes

This exciting Filipino dessert is a good source of vitamins A and C. Vitamin A helps maintain healthy skin and normal vision while vitamin C protects one from infections by keeping the immune system healthy.

Chef`s Tip

Adding the coconut cream almost at the end of the cooking over low heat keeps the soup smooth. High heat will curdle the coconut cream.

Kinakailangang kakayahan sa pagluluto

  • Slicing
  • Simmering

Kinakailangang gamit sa kusina

  • Chopping Board
  • Measuring Cups
  • Pot
  • Spatula
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