Fruit Cocktail Jam Recipe

Merienda time calls for some fruity palaman!

Tagal ng Paghahanda

5 min.

Tagal ng Pagluluto

40 mins.

Serving Size



  • Dessert
  • Fruit
  • Del Monte Fruit Cocktail

Mga Sangkap:

  • 1/2 cup water
  • 1/2 cup sugar, white
  • 1 can DEL MONTE Fiesta Fruit Cocktail (432g)
  • 1/4 tsp calamansi juice


1. Simmer water and sugar until a little bit thick, about 10 minutes.

2. Add DEL MONTE Fiesta Fruit Cocktail and syrup. Simmer until jam consistency is achieved.

3. Off heat, add calamansi juice. Use as a spread/ filling/ topping.

Lusog Notes

This recipe contains vitamin C that helps fight common infections and also aids in wound healing.

Chef`s Tip

Adding calamansi juice to the jam is not meant to make the jam sour. Acid helps to balance the overall taste of dishes that are high in sugar.

Kinakailangang kakayahan sa pagluluto

  • Mixing
  • Simmering

Kinakailangang gamit sa kusina

  • Measuring Cups
  • Pot
  • Chopping Board
  • Measuring Spoon
  • Spatula
  • Strainer