Honey Garlic Pork Recipe
The balance of sweet and garlicky flavors make this oriental pork recipe a winner. Try it now!
Tagal ng Paghahanda
15 min.
Tagal ng Pagluluto
35 mins.
Serving Size
5
Categories
- Main Dish
- Pork
- Del Monte Quick 'n Easy
Mga Sangkap:
- 500 g pork, kasim
- 1 cup cornstarch
- 2 cups oil
- 1/2 Tbsp garlic
- 1 pack DEL MONTE Quick 'n Easy Sweet and Sour Mix (57g)
- 1/2 cup water
- 1/4 cup honey
- 1 1/2 Tbsp leeks
Paghahanda:
1. Pound the meat lightly to thin it out.
2. Dredge pork pieces in cornstarch. Deep fry until golden brown.
3. In a small pot, sauté garlic until golden brown. Set aside and remove oil.
4. In the same pot, heat the DEL MONTE Quick n Easy Sweet & Sour Mix dissolved in water. Simmer until thick then add honey.
5. Toss the pork, sauce, and half of the garlic. Transfer to a plate then top with remaining garlic bits and leeks.
Lusog Notes
This dish gives you protein that is needed for growth and development and iron for making red blood cells that carry oxygen around the body.
Chef`s Tip
When pounding meat to thin it out, place the meat in between 2 plastic sheets then pound from the center going out to make sure you have even thickness all over.
Kinakailangang kakayahan sa pagluluto
- Deep Frying
- Simmering
- Slicing
Kinakailangang gamit sa kusina
- Measuring Cups
- Spatula
- Chopping Board
- Measuring Spoon
- Pot