Law-Uy Recipe

This hearty Visayan soup is perfect for everyday meals.

Tagal ng Paghahanda

10 min.

Tagal ng Pagluluto

27 mins.

Serving Size





  • Main Dish
  • Vegetable
  • Seafood
  • Del Monte Tomato Sauce

Mga Sangkap:

  • 3 stalk tanglad
  • 1/2 cup onion
  • 1 Tbsp ginger
  • 6 cup water
  • 1 pouch DEL MONTE Original Style Tomato Sauce (115g)
  • 2 cup squash
  • 1 cup okra
  • 1 cup sitaw
  • 1 cup eggplant
  • 1 cup malunggay leaves
  • 1/4 tsp salt
  • 3 pc galunggong


  1. In a pot, combine tanglad, onion, ginger, water, and DEL MONTE Original Style Tomato Sauce. Bring to a boil then simmer for 2 minutes.
  2. Add squash and simmer until tender, then add okra and sitaw. Simmer for another 5 minutes or until tender.
  3. Add in eggplant and malunggay, then simmer for 5 minutes.
  4. Season with salt then turn off heat. Add the fried galunggong.

Lusog Notes

This Law-Uy vegetable dish is high in vitamin B1 that helps keep the nervous system healthy. It is also a source of calcium that helps make bones and teeth strong.

Chef`s Tip

Tomato sauce adds richness and "linamnam" to this simple vegetable dish.

Kinakailangang kakayahan sa pagluluto

  • Pounding
  • Slicing

Kinakailangang gamit sa kusina

  • Ladle
  • Chopping Board
  • Pot