Pork Burger A La Teriyaki Recipe

Tasty Japanese-style American burger patties.

Tagal ng Paghahanda

10 min.

Tagal ng Pagluluto

20 mins.

Serving Size



  • Main Dish
  • Pork
  • Del Monte Tomato Sauce

Mga Sangkap:


  • 1 pouch DEL MONTE Original Style Tomato Sauce (200g)
  • 3/4 tsp ginger
  • 2 Tbsp garlic
  • 1/8 tsp pepper
  • 2 1/2 Tbsp soy sauce
  • 3/4 tsp calamansi juice
  • 2 Tbsp sugar, brown


  • 500 g pork, ground
  • 150 g onion
  • 3 Tbsp flour, all-purpose
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 Tbsp oil
  • 1 Tbsp onion, green


1. Combine ingredients for sauce. Set aside.

2. Combine ingredients for burger. Mix well and season with salt and pepper.

3. Divide into 11 portions, then shape into patties. Brush with sauce. Pan-grill with little oil or charcoal grill while basting with sauce until just cooked. Simmer remaining sauce for 2 minutes. Pour over burgers. Top with green onions.

Lusog Notes

This recipe is a source of protein that is needed for growth and development. Protein also helps in the creation and repair of body tissues.

Chef`s Tip

Choose ground pork that has some fat. The fat will make the burgers juicy.

Kinakailangang kakayahan sa pagluluto

  • Mixing
  • Pan-Grilling

Kinakailangang gamit sa kusina

  • Measuring Cups
  • Spatula
  • Chopping Board
  • Measuring Spoon