Tomato and Onion Dip Recipe
Here's a delicious dip that goes well with fried seafood.
Tagal ng Paghahanda
5 min.
Tagal ng Pagluluto
15 mins.
Serving Size
5
Categories
- Del Monte Condiments
- Sauce
Mga Sangkap:
- 2 Tbsp oil
- 1/4 cup onion, white
- 1 tsp sugar, brown
- 2/3 cup DEL MONTE Sweet Blend Ketchup (320g)
- 2 Tbsp sour cream
- 1/4 tsp garlic powder
- 1 tsp prepared mustard
Paghahanda:
1. Over low heat, sauté white onion in oil, then sprinkle with brown sugar. Sauté for another 5 minutes. Remove from flame.
2. Add DEL MONTE Original Blend Tomato Ketchup, sour cream, garlic powder, and mustard. Serve with fried fish fillet, fries, or fried seafood like calamares or shrimps.
Lusog Notes
Did you know that onion may help reduce inflammation, fight infections, and may suppress the growth of harmful microorganisms?
Chef`s Tip
The brown sugar caramelizes and adds a deeper and sweeter taste to the onions.
Kinakailangang kakayahan sa pagluluto
- Mixing
- Sautéing
Kinakailangang gamit sa kusina
- Chopping Board
- Measuring Cups
- Measuring Spoon
- Spatula