preloader
    Del Monte Kitchenomics Logo Recipe

    Beef Salpicao Carbonara Recipe

    Simple ingredients and a few minutes are all you need!

    | 1.5 Reviews
    Read Reviews
    Beef Salpicao Carbonara Recipe
    Categories : Pasta/Noodles, Beef & Del Monte Spaghetti Sauce
    Preparation Time : 15 min.
    Cooking Time : 9 mins.
    Serving Size : 4
    Ingredients:

    • 2 Tbsp oil
    • 250 g beef, tenderloin, cut into 1-inch dice

    Preparation:

    1. Sauté the beef tenderloin on oil then set aside. In the same pan, sauté the garlic until aromatic.
    2. Pour the DEL MONTE Carbonara Sauce.
    3. Mix in the beef, Worcestershire sauce, liquid seasoning, and butter. Pour over pasta and serve.

    Chef`s Tip
    Sauté the beef in batches so it browns properly. Sautéing all of the beef at once causes the temperature of the oil to drop causing the beef to cook in its own juices rather than searing it.
    Cooking Skills Needed
    • Sautéing
    • Slicing
    Cooking Tools Needed
    • Chopping Board
    • Knife
    • Measuring Cups
    • Measuring Spoon
    • Pan
    • Pot
    • Spatula
    • Strainer
    preloader
    Reviews

    .

    Save

    Share

    Email

    preloader