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    Chicken Sarciado Recipe

    This easy chicken dish is great for quick meals.

    | 3.5 Reviews
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    Chicken Sarciado Recipe

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    Categories : Main Dish, Chicken & Del Monte Tomato Sauce
    Preparation Time : 15 min.
    Cooking Time : 30 mins.
    Serving Size : 4

    • 500 g chicken, parts or leftover fried chicken, cut into serving portions
    • 1/4 tsp salt
    • 1/4 tsp black pepper, ground
    • 1/2 cup oil, for frying


    1. Season chicken with salt and pepper. Fry until cooked. Set aside.
    2. Sauté garlic, onion, patis, and DEL MONTE Filipino Style Tomato Sauce for 2 minutes.
    3. Add water, chicken, and pepper. Bring to a boil, cover and simmer for 10 minutes. Add egg, allow to set slightly then stir. Add green onions. Turn off the heat.

    Lusog Notes
    This Chicken Sarciado dish is a source of vitamin A which helps maintain healthy vision and protects one from infection, and of niacin that promotes normal digestion and healthy skin.
    Chef`s Tip
    Take time to sauté the garlic and onion over medium heat. Cooking them slowly allows the sugar to caramelize and also mellows the sharp onion and garlic taste.
    Cooking Tools Needed
    • Chopping Board
    • Pot
    • Wooden Spatula