Fiesta Meringue Layers Recipe
A festive desert that bursts with flavors and textures in your mouth.
Categories : Dessert, Fruit & Del Monte Fruit Cocktail
Preparation Time : 15 min.
Cooking Time : 10 mins.
Serving Size : 10
- 4 cup meringue (store-bought), roughly crushed
- 2 cup all-purpose cream, chilled and whipped
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g), drained
- 1/4 cup strawberry syrup
1. Place 1/2 of the meringue at the bottom of an 11" x 8" pan, add a layer of whipped cream then a layer of DEL MONTE Fiesta Fruit Cocktail. Top with remaining meringue. Drizzle with strawberry syrup.
Cooking Skills Needed
Cooking Tools Needed
- 12" x 8" Rectangular Pan