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    Del Monte Kitchenomics Logo Recipe

    Shrimp Salad with Pineapples Recipe

    Create this tasty salad that has Filipino flair and fruity twist.

    | 5.0 Reviews
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    Shrimp Salad with Pineapples Recipe
    Categories : Appetizer, Seafood & Del Monte Quick 'n Easy
    Preparation Time : 10 min.
    Cooking Time : 38 mins.
    Serving Size : 6
    Ingredients:

    FOR THE SAUCE

    Preparation:

    1. Season shrimp with salt and pepper then marinate in 2 tablespoon of DEL MONTE Quick n Easy Kare-Kare Mix and oil for 15 minutes. Pan grill until cooked. Set aside.

    2. In a sucepan, combine remaining DEL MONTE Quick n Easy Kare-Kare Mix and combine with the sauce ingredients. Stir over medium low heat until thick. Set aside.

    3. To assemble: Combine lettuce with cucumber, onion, tomatoes, DEL MONTE Crushed Pineapple, pomelo, and shrimps. Pour sauce over the mix.

    Lusog Notes
    This salad is high in vitamin A that helps maintain healthy skin and promotes normal growth and development. It also has vitamin C that helps fight common infections and aids in wound healing.
    Chef`s Tip
    To refresh lettuce, place them in a bowl of cold water for 5 minutes. Place the drained leaves in a salad spinner to remove excess water or dry them with paper towels.
    Cooking Skills Needed
    • Sautéing
    • Simmering
    Cooking Tools Needed
    • Casserole
    • Chopping Board
    • Knife
    • Measuring Cups
    • Measuring Spoon
    • Spatula
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