Spareribs in Afritada Sauce Recipe
You've never had afritada like this. Best of all, you can cook this up in just 3 steps.
Categories : Main Dish, Pork & Del Monte Quick 'n Easy
Preparation Time : 15 min.
Cooking Time : 55 mins.
Serving Size : 6
- 750 g pork, ribs, cut up
- 1 Tbsp patis
- 1 Tbsp garlic, minced
1. Combine spareribs, patis, and garlic. Mix well.
2. Heat oil, sauté meat and ginger until meat is light brown. Add brown sugar, then cook for a few minutes. Add DEL MONTE Quick 'n Easy Afritada Sauce, DEL MONTE Chili Sauce, and water. Cover and simmer over low heat until meat is tender.
3. Add bell pepper and leeks. Allow to simmer.
Cooking Skills Needed
Cooking Tools Needed
- Wooden Spatula