Creamy Lasagna Recipe

FOR THE CREAMY FILLING

• 2 kutsara ng mantika
• 2 kutsara ng garlic, chopped
• 1/3 cup ng onion, chopped
• 250 g beef, ground
• 150 g chicken liver, chopped
• 1/2 cup ng bell pepper, red, chopped
• 1/2 cup ng button mushroom, canned, sliced
• 2 pouches DEL MONTE Carbonara Sauce (200g)
• 1/2 cup ng tubig
• 1 kutsarita ng marjoram, dried, optional
• 1 kutsarita ng sugar, white
• 1/2 kutsarita ng asin
• 1/4 kutsarita ng paminta, black
• 1 kutsara ng cornstarch, dissolved in 1 Tbsp water
• 1 kutsara ng parsley, snipped
• 225 g lasagna, cooked
• 1 cup ng melting cheese, grated