Barbecue Pork Burger Recipe
A flavorful way to enjoy everyone's favorite burger.
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Categories : Main Dish, Pork & Del Monte Tomato Sauce
Preparation Time : 5 min.
Cooking Time : 22 mins.
Serving Size : 5
Ingredients:
FOR THE SAUCE
- 1 pouch DEL MONTE Original Style Tomato Sauce (115g)
- 1 1/2 Tbsp garlic, minced
- 1/8 tsp peppercorn, crushed
- 3/4 Tbsp soy sauce
- 1 1/2 tsp DEL MONTE Red Cane Vinegar
- 1 tsp sugar, brown
FOR THE BURGER
- 350 g pork, ground
- 1/4 cup onion, red
- 1 1/2 Tbsp all-purpose flour
- 1/4 tsp salt
- 1/8 tsp pepper, black
- 3 Tbsp oil
Preparation:
1. Combine ingredients for sauce. Mix well. Set aside.
2. Combine ingredients for burger and mix well. Divide into 5 then shape into patties.
3. Brush the pan with oil. Pan-grill or charcoal-grill the patties until cooked through. Baste with sauce at the last 2 minutes of cooking.
Lusog Notes
This recipe is a source of protein that is needed for growth, development and repair of body tissues. It is also source of vitamin B1 that aids in good brain function.
Chef`s Tip
The sauce has brown sugar which may burn as the burgers are grilling. Be sure to baste with the sauce only on the last 2 minutes of cooking.
Cooking Skills Needed
- Grilling
- Mixing
Cooking Tools Needed
- Measuring Spoon
- Chopping Board
- Spatula
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