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    Crunchy Hotdog Menudo Recipe

    Give lumpia a tasty, Pinoy twist with this recipe!

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    Crunchy Hotdog Menudo Recipe

    Shop your quality Del Monte ingredients at our new Kitchenomics website so you can cook delicious and memorable meals.

    Categories : Main Dish, Pork & Del Monte Quick 'n Easy
    Preparation Time : 10 min.
    Cooking Time : 10 mins.
    Serving Size : 12

    • 2 Tbsp oil
    • 1 cup carrot, diced
    • 1 cup potato, diced
    • 300 g hotdog, sliced
    • 1 pouch DEL MONTE Quick 'n Easy Menudo Sauce (80g)
    • 1/3 cup bell pepper, green, diced
    • 2 Tbsp raisins
    • 1/4 cup green peas, frozen
    • 10 pc lumpia wrapper, each piece cut into 3 lengthwise

    1. Sauté carrot and potatoes in oil for 2 minutes. Add hotdog, DEL MONTE Quick n Easy Menudo Sauce and remaining ingredients except lumpia wrapper.  Simmer for 5 minutes uncovered.  Set aside.
    2. Wrap every tablespoon of mixture in lumpia wrapper pieces and fold in triangular shape.
    3. Fry until crunchy.

    Lusog Notes
    This recipe is a source of vitamin A that promotes healthy skin and normal vision. Vitamin A also helps protect one from infections by making the immune system healthy.
    Chef`s Tip
    The filling should be on the dry side so that the wrapper will not fall apart.
    Cooking Skills Needed
    • Pan-Frying
    Cooking Tools Needed
    • Chopping Board
    • Wooden Spatula