Fiesta Granola Layers Recipe
Fruity yogurt and granola bits to sweeten your day!
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Categories : Dessert, Fruit & Del Monte Fruit Cocktail
Preparation Time : 8 min.
Cooking Time : 11 mins.
Serving Size : 4
Ingredients:
- 2 pcs granola bars (store bought), coarsely crushed
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g), drained and chilled
- 1 cup yoghurt
- 1/2 cup cereal
Preparation:
1. Arrange granola at the bottom of 7 individual cups.
2. Top with DEL MONTE Fiesta Fruit Cocktail (reserve some fruits as topping) then spread a layer of yoghurt.
3. Top with reserved fruit cocktail and cereals.
Lusog Notes
This dessert contains vitamin B2 needed for healthy skin and energy production and vitamin C that helps in wound healing and the prevention of infections.
Chef`s Tip
To keep the crunch of your cereal, assemble only when ready to serve. The contrasting textures make this dessert more delicious.
Cooking Skills Needed
- Mixing
Cooking Tools Needed
- Measuring Cups
- Measuring Spoon
- Scooper
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