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    Del Monte Kitchenomics Logo Recipe

    Fiesta Langka Shaved Ice Recipe

    Fun and exciting way to prepare your cool summer treat!

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    Fiesta Langka Shaved Ice Recipe
    Categories : Dessert, Fruit & Del Monte Fruit Cocktail
    Preparation Time : 15 min.
    Serving Size : 6
    Ingredients:

    • 1 cup coconut milk
    • reserved fruit cocktail syrup
    • 6 Tbsp sugar, white

    • 1 can DEL MONTE Fiesta Langka Fruit Cocktail (432g), drained, reserve syrup
    • 1/3 cup kaong, red
    • 1/3 cup kaong, white
    • 3 cup ice, cube, crushed
    Preparation:

    1 Combine coconut milk, reserved fruit cocktail syrup and sugar together. Mix well until sugar is fully dissolved.
    2. To assemble, divide the DEL MONTE Fiesta Langka Fruit Cocktail and kaong into 6 glasses. Fill each with 1/2 cup crushed ice then drizzle with coconut milk mixture. Serve immediately.

    Chef`s Tip
    To prepare this recipe in advance, arrange the fruits and kaong in serving glasses, cover with plastic wrap and chill. Add the crushed ice just before serving so the ice does not melt and dilute the flavor.
    Cooking Skills Needed
    • Crushing
    Cooking Tools Needed
    • Bowls
    • Can Opener
    • Ice Crusher
    • Measuring Spoon
    • Spoon
    • Strainer
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