Cheesy Vegetable Pasta Recipe
Get them to eat more veggies with this cheesy recipe!
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Maaaring magustuhan mo rin ang:
Categories : Pasta/Noodles, Vegetable & Del Monte Spaghetti Sauce
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 27 mins.
Serving Size : 8
Mga Sangkap:
- 2 kutsara ng mantika
- 2 cups eggplant, sliced diagonally, thinly slices
- 1 cup ng bacon, sliced into 1/2-inch strips
- 1 kutsarita ng garlic, minced
- 1/2 cup ng onion, red, chopped
- 1 cup ng button mushroom, canned (400g), cut into quarters
- 1 pouch DEL MONTE Creamy & Cheesy Spaghetti Sauce (500g)
- 1/2 cup ng tubig
- 1/2 kutsarita ng asin
- 1/2 kutsarita ng pepper, white, ground
- 1/2 cup ng green peas
Paghahanda:
1. Heat oil in a pan and fry eggplants until brown. Set aside.
2. In the same pan, fry the bacon then add garlic and onions, sauté until aromatic.
3. Add mushroom and fried eggplants, sauté then add the DEL MONTE Creamy & Cheesy Spaghetti Sauce, water, salt, and pepper. Mix and simmer for 3 minutes then add green peas.
4. To assemble, pour sauce over cooked pasta. Serve.
Kinakailangang kakayahan sa pagluluto
- Pagpiprito
- Paggigisa
- Pagpapakulo sa mahinang apoy
- Paghihiwa
Kinakailangang gamit sa kusina
- Chopping Board
- Colander
- Mga Measuring Cup
- Measuring Spoon
- Kaldero
- Rubber Spatula
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