Chicken Guisado Recipe
A Pinoy favorite done the Del Monte way.
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Categories : Main Dish, Chicken & Del Monte Tomato Sauce
Culture : Filipino
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 28 mins.
Serving Size : 4
Mga Sangkap:
- 2 kutsara ng mantika
- 2 kutsara ng garlic, crushed
- 1/4 cup ng onion, sliced
- 500 g chicken, thigh and leg
- 1 kutsarita ng patis
- 1 pouch DEL MONTE Filipino Style Tomato Sauce (200g)
- 200 g potato, cut into chunks
- 1/2 cup ng tubig
- 1/3 cup ng bell pepper, red, sliced
Paghahanda:
- Sauté garlic, onion, chicken, and patis for 8 minutes.
- Add DEL MONTE Filipino Style Tomato Sauce, potatoes, and water. Bring to a boil then cover and simmer for 10 minutes or until potatoes are cooked.
- Add bell pepper. Allow to simmer.
Lusog Notes
This Chicken Guisado recipe is high in protein which is important for growth, development and regulation of body processes. It is also a good source of niacin that helps maintain normal structure of the skin.
Chef`s Tip
Allow the patis and chicken juices to evaporate until almost dry to concentrate the flavors and remove the "lansa" in the chicken.
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