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    Del Monte Kitchenomics Logo Recipe

    Chicken Kare-Kare Recipe

    Enjoy kare-kare every day with this 3-step recipe!

    | 4.7 Reviews
    Read Reviews
    Chicken Kare-Kare Recipe
    Categories : Main Dish, Chicken & Del Monte Quick 'n Easy
    Tagal ng Paghahanda : 10 min.
    Tagal ng Pagluluto : 21 mins.
    Serving Size : 4
    Mga Sangkap:

    • 500 g manok, thigh fillet
    • 1/2 kutsarita ng asin
    • 1/2 kutsarita ng paminta, black
    • 2 kutsara ng mantika

    Paghahanda:

    1. Season chicken with salt and pepper then fry for 4 minutes on each side. Set aside.

    2. In the same pan, remove excess oil then sauté garlic and onion until aromatic.

    3. Add bagoong then sauté for 2 minutes.

    4. Add the dissolved DEL MONTE Quick 'n Easy Kare-Kare Mix and dissolved cornstarch. Stir. Simmer until thick.

    5. Add the chicken then simmer for 2 minutes.

    6. Serve with blanched vegetables on the side or top.

    Lusog Notes
    This Chicken Kare-Kare dish is high in vitamin B1 and niacin. Vitamin B1 helps the body convert food to energy while niacin promotes healthy skin and normal digestion.
    Chef`s Tip
    Chicken thigh fillet is high in fat which will melt while frying. Remove excess oil after frying so the sauce will not be greasy.
    Kinakailangang kakayahan sa pagluluto
    • Blanching
    • Pagpiprito
    • Paggigisa
    • Pagpapakulo sa mahinang apoy
    • Paghihiwa
    Kinakailangang gamit sa kusina
    • Chopping Board
    • Kutsilyo
    • Mga Measuring Cup
    • Measuring Spoon
    • Mixing Bowl
    • Kawali
    • Spatula
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