Chicken Sarciado Recipe
This easy chicken dish is great for quick meals.
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Maaaring magustuhan mo rin ang:
Categories : Main Dish, Chicken & Del Monte Tomato Sauce
Tagal ng Paghahanda : 15 min.
Tagal ng Pagluluto : 30 mins.
Serving Size : 4
Mga Sangkap:
- 500 g chicken, parts or leftover fried chicken, cut into serving portions
- 1/4 kutsarita ng asin
- 1/4 kutsarita ng black pepper, ground
- 1/2 cup ng oil, for frying
- 2 kutsara ng mantika
- 2 kutsara ng garlic, crushed
- 1/4 cup ng onion, red, sliced
- 1 kutsarita ng patis
- 1 pouch DEL MONTE Filipino Style Tomato Sauce (200g)
- 1/2 cup ng tubig
- 1/4 kutsarita ng black pepper, ground
- 1 piraso ng egg, beaten
- 1 kutsara ng onion, green, cut into strips
Paghahanda:
1. Season chicken with salt and pepper. Fry until cooked. Set aside.
2. Sauté garlic, onion, patis, and DEL MONTE Filipino Style Tomato Sauce for 2 minutes.
3. Add water, chicken, and pepper. Bring to a boil, cover and simmer for 10 minutes. Add egg, allow to set slightly then stir. Add green onions. Turn off the heat.
Lusog Notes
This Chicken Sarciado dish is a source of vitamin A which helps maintain healthy vision and protects one from infection, and of niacin that promotes normal digestion and healthy skin.
Chef`s Tip
Take time to sauté the garlic and onion over medium heat. Cooking them slowly allows the sugar to caramelize and also mellows the sharp onion and garlic taste.
Kinakailangang gamit sa kusina
- Chopping Board
- Kaldero
- Wooden Spatula
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