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Del Monte Kitchenomics Logo Recipe

Pine Tinapa Rolls Recipe

This recipe is great for pica-pica or merienda.

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Pine Tinapa Rolls Recipe

Shop your quality Del Monte ingredients at our new Kitchenomics website so you can cook delicious and memorable meals.

Categories : Main Dish, Seafood & Del Monte Pineapple
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 30 mins.
Serving Size : 8
Mga Sangkap:

FOR THE FILLING

  • 8 piraso ng lumpia wrapper
  • oil, for frying
Paghahanda:

1. Combine all ingredients for the filling. Season with salt and pepper. Mix well.
2. Spread 1 1/2 tablespoons of the mixture at the center of the lumpia wrapper. Fold both ends and roll. Fry until golden brown. Cut into two. Serve with DEL MONTE Sweet Chili Sauce.

Lusog Notes
This dish is a source of vitamin A that promotes good vision and helps form and maintain healthy skin. Vitamin A also helps to keep the immune system healthy.
Chef’s Tip
When frying the rolls, make sure that the oil reaches at least one third to halfway of the rolls so that it cooks evenly.
Kinakailangang kakayahan sa pagluluto
  • Deep Frying
  • Paghahalo
Kinakailangang gamit sa kusina
  • Chopping Board
  • Kaldero
  • Mixing Bowl
  • Can Opener
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Reviews
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Paz Gania

thank you what a simply menu and less expense and easy to prepare needed me on our Taytay Sea-k multipurpose cooperative canteen
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Life Gets Better

Thank you too for sharing with us your love for cooking! You may want to visit and sign up at the Del Monte website to discover more recipes and learn more about meal planning: https://www.lifegetsbetter.ph/.

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