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    Del Monte Kitchenomics Logo Recipe

    Pine Tinapa Rolls Recipe

    This recipe is great for pica-pica or merienda.

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    Pine Tinapa Rolls Recipe
    Categories : Main Dish, Seafood & Del Monte Pineapple
    Tagal ng Paghahanda : 10 min.
    Tagal ng Pagluluto : 30 mins.
    Serving Size : 8
    Mga Sangkap:

    FOR THE FILLING

    • 8 piraso ng lumpia wrapper
    • oil, for frying
    Paghahanda:

    1. Combine all ingredients for the filling. Season with salt and pepper. Mix well.
    2. Spread 1 1/2 tablespoons of the mixture at the center of the lumpia wrapper. Fold both ends and roll. Fry until golden brown. Cut into two. Serve with DEL MONTE Sweet Chili Sauce.

    Lusog Notes
    This dish is a source of vitamin A that promotes good vision and helps form and maintain healthy skin. Vitamin A also helps to keep the immune system healthy.
    Chef`s Tip
    When frying the rolls, make sure that the oil reaches at least one third to halfway of the rolls so that it cooks evenly.
    Kinakailangang kakayahan sa pagluluto
    • Deep Frying
    • Paghahalo
    Kinakailangang gamit sa kusina
    • Chopping Board
    • Kaldero
    • Tongs
    • Mixing Bowl
    • Can Opener
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