Pineapple Crisp Recipe
A healthy dessert with spoonfuls of crumbly goodness.
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Maaaring magustuhan mo rin ang:
Categories : Dessert & Fruit
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 1 hr. and 5 mins.
Serving Size : 5
Mga Sangkap:
- 2 piraso ng apple, green (peeled, cored, and sliced into wedges)
FILLING
- 1/3 cup ng all-purpose flour
- 3/4 cup ng rolled oats
- 1/2 cup ng sugar, brown (firmly packed into the cup)
- 3/4 kutsarita ng cinnamon, ground
- 1/3 cup ng margarine
- 1 can DEL MONTE Sliced Pineapple (227g), drained, reserve syrup, each piece sliced into 4
Paghahanda:
1. Soak apples in reserved pineapple syrup for 10 minutes, then drain and set aside.
2. Topping: Combine first 4 ingredients. Cut in margarine until well-blended. Divide mixture into 3.
3. On an 8 x 8-inch baking dish, alternately layer apples, DEL MONTE Sliced Pineapple, and topping. Bake in a pre-heated oven at 350°F for 35 minutes, or until cooked.
Lusog Notes
This recipe is high in vitamin A that helps keep the immune system healthy. It is also rich in vitamin B1, which helps release energy from carbohydrates and supports normal growth.
Chef`s Tip
Cut in the margarine until the mixture resembles coarse crumbs. Do not overwork the mixture as the butter will melt and will cause the mixture to be heavy instead of crumbly.
Kinakailangang kakayahan sa pagluluto
- Paghihiwa
Kinakailangang gamit sa kusina
- Baking Dish
- Chopping Board
- Spatula
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