Saucy Mango Chicken Recipe
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Categories : Main Dish, Chicken & Del Monte Tomato Sauce
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 20 mins.
Serving Size : 4
Mga Sangkap:
- 2 kutsara ng mantika
- 1/3 cup ng onion, red, quartered
- 1/4 cup ng bell pepper, red, cut into 1-inch dices
- 1/4 cup ng bell pepper, green, cut into 1-inch dices
- 300 g manok, thigh fillet
- 1 pouch DEL MONTE Filipino Style Tomato Sauce (90g)
- 1/2 cup ng tubig
- 1 kutsarita ng asin
- 1/2 kutsarita ng paminta, black
- 1/4 cup ng mango jam
- 1 cup ng mango, ripe, sliced into 1/2-inch thick strips, crosswise
Paghahanda:
1. Heat oil in a pan and sauté onion. Set aside.
2. In the same pan, sauté bell peppers. Set aside.
3. In the same pan, pan-fry chicken until brown.
4. Add the DEL MONTE Filipino Style Tomato Sauce and sauté then deglaze with water. Simmer until chicken is cooked.
5. Season with salt, pepper, and mango jam then mix.
6. Add sautéed onion and bell peppers, then add sliced mango.
Kinakailangang kakayahan sa pagluluto
- Pagpiprito
- Paggigisa
- Pagpapakulo sa mahinang apoy
- Paghihiwa
Kinakailangang gamit sa kusina
- Chopping Board
- Mga Measuring Cup
- Measuring Spoon
- Rubber Spatula
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