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    Tomato Stroganoff Recipe

    This tasty dish gets even better with some DEL MONTE Tomato Sauce!

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    Tomato Stroganoff Recipe

    Shop your quality Del Monte ingredients at our new Kitchenomics website so you can cook delicious and memorable meals.

    Categories : Main Dish, Beef & Del Monte Tomato Sauce
    Tagal ng Paghahanda : 10 min.
    Tagal ng Pagluluto : 26 mins.
    Serving Size : 8
    Mga Sangkap:

    • 800 g beef, sirloin, cut into strips
    • 2 kutsara ng mantika
    • 1/4 cup ng onion, minced
    • 3/4 kutsarita ng garlic, minced
    • 1 pouch DEL MONTE Filipino Style Tomato Sauce (200g)
    • 3/4 cup ng tubig
    • 3/4 cup ng button mushroom, canned, quartered
    • 5 kutsarita ng liquid seasoning
    • 1/2 cup ng all-purpose cream
    • 1/4 cup ng butter

    1. Brown the meat in batches. Set aside.
    2. In the same pan, sauté onion and garlic for 2 minutes then pour DEL MONTE Filipino Style Tomato Sauce. Bring to a boil then simmer for 1 minute.
    3. Add water, mushroom and liquid seasoning. Simmer for 2 minutes. Add the meat.
    4. Turn off heat then add cream and butter.

    Lusog Notes
    This tasy dish provides vitamin A that helps maintain eye health and helps resist infections. It also has iron that is needed for normal metabolism.
    Chef`s Tip
    Finishing the sauce with butter helps to add more flavor, gives it a nice sheen and helps thicken it. Be sure to add cold butter to the sauce so that it melts slowly and keeps the sauce smooth.
    Kinakailangang gamit sa kusina
    • Chopping Board
    • Kaldero