Fiesta Float Recipe
This recipe uses only four ingredients to create a heavenly after-meal treat.
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Categories : Dessert, Fruit & Del Monte Fruit Cocktail
Culture : Filipino
Preparation Time : 10 min.
Cooking Time : 8 hrs. and 15 mins.
Serving Size : 8
Ingredients:
- 1/2 pack graham crackers
- 1 cup all-purpose cream, chilled
- 1/4 cup condensed milk, sweetened
- 1 can DEL MONTE Fiesta Fruit Cocktail (432g), drained
Preparation:
- Arrange pieces of graham crackers to cover bottom of a 6 x 6-inch pan.
- Mix all-purpose cream and milk. Spread a portion on top of graham crackers. Arrange a portion of DEL MONTE Fiesta Fruit Cocktail over cream. Repeat layering using the remaining graham crackers, cream mixture and fruits. Crush remaining graham crackers and sprinkle on top.
- Cover and refrigerate for a few hours or overnight. Slice and serve.
Lusog Notes
This dessert gives you vitamins A and C that help maintain healthy skin and vision, as well as fight common infections.
Chef`s Tip
When combining the milk and cream, gradually stir in the milk to the cream while stirring to prevent the mixture from being lumpy.
Cooking Skills Needed
- Layering
- Mixing
- Draining
Cooking Tools Needed
- 6" x 6-inch pan
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