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    Maple Chipotle Chicken Carbonara Recipe

    Like the flavor of chicken wings? Enjoy it more in a pasta!

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    Maple Chipotle Chicken Carbonara Recipe

    Shop your quality Del Monte ingredients at our new Kitchenomics website so you can cook delicious and memorable meals.

    Categories : Pasta/Noodles, Chicken & Del Monte Spaghetti Sauce
    Preparation Time : 10 min.
    Cooking Time : 20 mins.
    Serving Size : 4

    • 1 cup oil
    • 250 g chicken, thigh fillet, cut into 1/2 x 1/2-inch cubes
    • 1/2 cup cornstarch

    Chipotle Sauce:

    • 3 Tbsp maple syrup
    • 2 Tbsp chipotle hot sauce

    • 1/2 Tbsp cilantro

    1. Deep-fry the chicken that has been dredged in cornstarch. When the chicken turns into a golden brown color, drain and set aside.
    2. In a pan, pour the DEL MONTE Carbonara Sauce and water then simmer for 3 minutes. Pour over the cooked pasta.
    3. Mix the chicken and the chipotle sauce. Then, place the chicken on top of the pasta. Garnish with cilantro and serve.

    Chef`s Tip
    Use cornstarch instead of flour as coating for fried chicken. Cornstarch creates a crisper coating that will hold up to sauces better and will absorb less of the frying oil.
    Cooking Skills Needed
    • Deep Frying
    • Simmering
    • Slicing
    Cooking Tools Needed
    • Chopping Board
    • Colander
    • Measuring Cups
    • Measuring Spoon
    • Pot
    • Rubber Spatula