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    Pine Mexican Macaroni Salad Recipe

    The flavors of Mexico blend with this refreshing macaroni salad recipe!

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    Pine Mexican Macaroni Salad Recipe

    Shop your quality Del Monte ingredients at our new Kitchenomics website so you can cook delicious and memorable meals.

    Categories : Pasta/Noodles, Pasta, Del Monte Pasta & Del Monte Pineapple
    Preparation Time : 10 min.
    Cooking Time : 51 mins.
    Serving Size : 10

    • 500 g chicken, breast fillet
    • 1 Tbsp lime juice
    • 1 tsp salt
    • 1 tsp pepper, black


    1. Marinate chicken in lime juice, salt, and pepper for 30 minutes. Grill until cooked then shred. Set aside.

    2. In a bowl, mix mayonnaise, pepper, salt, cumin, lime juice, and reserved pineapple syrup.

    3. Add in DEL MONTE Elbow Macaroni, DEL MONTE Pineapple Tidbits, chicken, red onions, red beans, and whole corn kernels then mix.

    4. Mix in green onions and cilantro. Serve chilled.

    Lusog Notes
    This recipe provides protein that is needed for growth, development, and energy for the body.
    Chef`s Tip
    Do not throw away the stalks of cilantro. They are packed with flavor so just be sure to chop finely as they are chewier than leaves.
    Cooking Skills Needed
    • Mixing
    Cooking Tools Needed
    • Chopping Board
    • Measuring Cups
    • Spatula