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Classic Menudo with Raisins Recipe (Party)
Create this beloved classic the no-fuss way with Del Monte Tomato Sauce.
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Categories : Main Dish, Pork & Del Monte Tomato Sauce
Tagal ng Paghahanda : 15 min.
Tagal ng Pagluluto : 1 hr.
Serving Size : 30
Mga Sangkap:
- 3/4 cup ng mantika
- 1/2 cup ng garlic, crushed
- 3/4 cup ng onion, red, sliced
- 1 1/4 kgs pork, pigue, cut into cubes
- 3 cups tubig
- 6 mga piraso ng bay leaf/laurel leaf
- 1 kutsara ng asin
- 1/2 kutsara ng paminta, black
- 600 g pork liver, cut into cubes
- 3 cups potato, cut into cubes
- 3 cups carrot, cut into cubes
- 2 cups garbanzos, cooked
- 1 pouch DEL MONTE Original Style Tomato Sauce (1kg)
- 1 pouch DEL MONTE Original Style Tomato Sauce (200g)
- 3/4 cup ng raisins
- 1 1/2 cups bell pepper, green, cut into cubes
- 1 1/2 cups bell pepper, red, cut into cubes
Paghahanda:
1. Sauté garlic, onion and pork for 3 minutes. Add water, laurel, salt and pepper. Bring to a boil then simmer over medium heat for 20 - 30 minutes.
2. Add liver, potato, carrot, garbanzos and DEL MONTE Original Style Tomato Sauce. Simmer for 20 minutes. Add raisins and bell peppers. Simmer for another 3 minutes.
Lusog Notes
Vitamin A is important for normal vision and healthy skin as well as for protection from infections. This Classic Menudo With Raisins dish is high in vitamin A and it is also a source of iron that is needed for normal metabolism.
Chef`s Tip
Be sure to cut the vegetables into uniformly sized pieces so that they cook the same time.
Kinakailangang kakayahan sa pagluluto
- Paggigisa
- Pagpapakulo sa mahinang apoy
- Paghihiwa
Kinakailangang gamit sa kusina
- Mga Measuring Cup
- Kaldero
- Chopping Board
- Measuring Spoon
- Spatula
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