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    Creamy Tuna Spaghetti Recipe

    Keep it tasty and healthy with this savory pasta!

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    Creamy Tuna Spaghetti Recipe
    Categories : Pasta/Noodles, Pasta & Del Monte Spaghetti Sauce
    Tagal ng Paghahanda : 15 min.
    Tagal ng Pagluluto : 20 mins.
    Serving Size : 6
    Mga Sangkap:

    • 3 kutsara ng butter, melted
    • 1/4 cup ng onion, chopped
    • 1 can tuna flakes in oil (184g), drained
    • 1 piraso ng beef bouillon cube
    • 1 cup ng button mushroom, canned, drained, sliced
    • 1/3 cup ng bell pepper, green, cut into cubes
    • 1 pouch DEL MONTE Italian Style Spaghetti Sauce (250g)
    • 1/2 cup ng all-purpose cream
    • 1/4 cup ng basil, fresh, chopped
    • 1 cup ng cheese, grated
    • salt, to taste
    • pepper, to taste
    • 3/4 pack DEL MONTE Spaghetti (400g), cooked
    1. Sauté onion in butter. Add tuna, bouillon cube, mushrooms and bell peppers. Sauté for 2 minutes.
    2. Add DEL MONTE Italian Style Spaghetti Sauce. Cover and bring to a boil and turn down to simmer for 5 minutes.
    3. Add all-purpose cream, basil, half of cheese, salt and pepper to taste. Stir over low heat for 2 minutes.
    4. Pour over cooked DEL MONTE Spaghetti. Top with remaining cheese.

    Lusog Notes
    Pasta is a source of carbohydrates that provides the body with energy as well as fuel for the brain and nerves. This Creamy Tuna Spaghetti dish also provides calcium for bone health.
    Chef`s Tip
    To prevent basil from turning black after chopping, you can opt to tear them into shreds. Chopping bruises the leaves which makes them turn black.
    Kinakailangang kakayahan sa pagluluto
    • Pagpapakulo
    • Paggigisa
    • Pagpapakulo sa mahinang apoy
    • Paghihiwa
    Kinakailangang gamit sa kusina
    • Chopping Board
    • Colander
    • Kutsilyo
    • Kaldero
    • Spatula
    • Grater
    • Mga Measuring Cup