Kalbi Jim Recipe
This Korean favorite is easier to make than you think!
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Maaaring magustuhan mo rin ang:
Categories : Main Dish, Beef & Del Monte Quick 'n Easy
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 20 mins.
Serving Size : 10
Mga Sangkap:
- 1 kg beef, shortribs
- 1 pouch DEL MONTE Quick 'n Easy BBQ Marinade (200ml)
- 1/2 cup ng mirin
- 2 kutsara ng garlic, crushed
- 1/2 cup ng onion, red, sliced
- 1/4 cup ng sugar, white
- 3 cup ng tubig
- 2 cup ng radish/labanos, cut into chunks
- 1 cup ng carrot, cut into chunks
- 1 kutsara ng sesame oil
- 1 kutsara ng green onions, chopped
- 1 kutsara ng sesame seeds
Paghahanda:
1. Place the beef shortribs, DEL MONTE Quick 'n Easy BBQ Marinade, mirin, garlic, onion, sugar, and water in a pot. Bring to a boil. Skim the brown bubbles then simmer until the meat is tender.
2. Add the radish and carrot. Simmer until vegetables are cooked.
3. Add the sesame oil, top with green onion and sesame seeds just before serving.
Lusog Notes
This Kalbi Jim dish is high in vitamin A that helps maintain healthy skin and normal vision and also plays a role in immunity. It is also a source of protein, which is important for growth and development.
Chef`s Tip
Short ribs or kalbi is the best cut for this dish as the meat stays moist during cooking and the bones give a stronger meat flavor to the sauce. Wash the shortribs very well.
Kinakailangang kakayahan sa pagluluto
- Paghahalo
Kinakailangang gamit sa kusina
- Chopping Board
- Kaldero
- Weighing Scale
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