Lechon Paksiw na Manok Recipe
A healthier way to enjoy the flavors of Lechon Paksiw!
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Categories : Main Dish, Chicken & Del Monte Pineapple
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 25 mins.
Serving Size : 10
Mga Sangkap:
- 2 kutsara ng oil
- 3 kutsara ng garlic, crushed
- 1/4 cup ng onion, red, sliced
- 1 whole lechon manok, cut up
- 1/4 cup ng tubig
- 1 can DEL MONTE Pineapple Chunks (227g)
- 2 piraso ng bay leaf/laurel leaf
- 3 kutsara ng DEL MONTE Red Cane Vinegar
- 1 kutsarita ng liquid seasoning
- 1/4 kutsarita ng asin
- 1/2 cup ng lechon sauce
- 2 kutsara ng sugar, brown
- 1/4 cup ng bulaklak ng saging/banana blossom
Paghahanda:
1. Sauté garlic, onion, and chicken for 2 minutes. Add water and remaining ingredients except banana blossom. Cover and simmer for 15 minutes. Add banana blossom. Allow to simmer.
Lusog Notes
This Lechon Paksiw na Manok dish is a source of protein that is needed for growth, development and repair of the body tissues. You also get vitamin A that helps maintain normal vision and healthy skin.
Chef`s Tip
You may also substitute fried chicken if lechon manok is not available.
Kinakailangang kakayahan sa pagluluto
- Paggigisa
- Pagpapakulo sa mahinang apoy
- Paghihiwa
Kinakailangang gamit sa kusina
- Chopping Board
- Sauté Pan
- Wooden Spatula
- Mga Measuring Cup
- Measuring Spoon
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