Orange Glazed Pork Tenderloin Recipe
Make this special dish with a few simple ingredients!
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Maaaring magustuhan mo rin ang:
Categories : Main Dish, Pork & Del Monte Quick 'n Easy
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 18 mins.
Serving Size : 10
Mga Sangkap:
- 750 g pork, lomo/tenderloin
- 1/4 kutsarita ng asin
- 1/4 kutsarita ng paminta, black
- 1 pack DEL MONTE Quick 'n Easy Sweet & Sour Mix (57g), dissolved in 1 cup of water
- 1/4 cup ng orange marmalade
- 1 kutsara ng butter
Paghahanda:
1. Season pork with salt and pepper. Brown the pork evenly on all sides.
2. Add the dissolved DEL MONTE Quick 'n Easy Sweet & Sour Mix. Cover the pan and simmer until the pork is cooked.
3. Add the orange marmalade and butter. Simmer for 3 minutes.
Lusog Notes
This dish is a source of vitamins A and B1. Vitamin A is great for the skin and for stronger immunity while vitamin B1 supports normal growth and helps the body in converting food to energy.
Chef`s Tip
Do not overcook the pork. Pork tenderloin is a lean cut of meat and will dry out when overcooked.
Kinakailangang kakayahan sa pagluluto
- Paghihiwa
Kinakailangang gamit sa kusina
- Chopping Board
- Wok
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