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    Del Monte Kitchenomics Logo Recipe

    Pork Burger A La Teriyaki Recipe

    Tasty Japanese-style American burger patties.

    | 5.0 Reviews
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    Pork Burger A La Teriyaki Recipe
    Categories : Main Dish, Pork & Del Monte Tomato Sauce
    Tagal ng Paghahanda : 10 min.
    Tagal ng Pagluluto : 20 mins.
    Serving Size : 10
    Mga Sangkap:

    FOR THE SAUCE

    FOR THE BURGER

    • 500 g pork, ground
    • 150 g onion, chopped
    • 3 kutsara ng all-purpose flour
    • 1 kutsarita ng asin
    • 1/2 kutsarita ng pepper, black
    • 2 kutsara ng oil, for pan-grilling
    • 1 kutsara ng onion, green, chopped
    Paghahanda:

    1. Combine ingredients for sauce. Set aside.

    2. Combine ingredients for burger. Mix well and season with salt and pepper.

    3. Divide into 11 portions, then shape into patties. Brush with sauce. Pan-grill with little oil or charcoal grill while basting with sauce until just cooked. Simmer remaining sauce for 2 minutes. Pour over burgers. Top with green onions.

    Lusog Notes
    This recipe is a source of protein that is needed for growth and development. Protein also helps in the creation and repair of body tissues.
    Chef`s Tip
    Choose ground pork that has some fat. The fat will make the burgers juicy.
    Kinakailangang kakayahan sa pagluluto
    • Paghahalo
    • Pan-Grilling
    Kinakailangang gamit sa kusina
    • Mga Measuring Cup
    • Spatula
    • Chopping Board
    • Measuring Spoon
    • Kutsilyo
    • Kawali
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