Spicy Squid Rings Recipe
This classic Korean squid dish is now quick and easy to make.
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Maaaring magustuhan mo rin ang:
Categories : Main Dish, Seafood & Del Monte Quick 'n Easy
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 15 mins.
Serving Size : 4
Mga Sangkap:
Sauce
- 1 sachet DEL MONTE Quick n Easy BBQ Marinade (80ml)
- 1/2 cup ng DEL MONTE Sweet Chili Sauce (325g)
- 2 kutsarita ng sesame oil
- 1 kutsara ng mantika
- 1/2 cup ng onion red, quartered
- 1/2 cup ng bell pepper red, sliced into diamonds
- 1/2 cup ng carrot, sliced diagonally
- 1/4 cup ng green onions, sliced into 2-inch long strips
- 1 kutsara ng mantika
- 1 kg squid rings, frozen
Paghahanda:
1. In a bowl, mix DEL MONTE Quick n Easy Barbecue Marinade, DEL MONTE Sweet Chili Sauce, and sesame oil. Set aside.
2. In a wok, sauté onion, bell pepper, carrot, and green onion then set aside.
3. In the same wok, add oil and sauté the squid rings.
4. Add cooked vegetables, sauce, and simmer until thick.
Kinakailangang kakayahan sa pagluluto
- Paghihiwa
- Paghahalo
Kinakailangang gamit sa kusina
- Chopping Board
- Wok
- Mixing Bowl
- Rubber Spatula
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