Shrimp and Chicken Gumbo Recipe

Name: Shrimp and Chicken Gumbo Recipe
Prep time: 10 min
Cook time: 28 min
Total time: 38 min
Yield: 6
Cuisine: Filipino
Ingredients: 2 kutsara ng mantika; 1 cup ng chorizo pamplona, diced; 1/2 cup ng onion, red, chopped; 1 kutsarita ng garlic, chopped; 250 g chicken breast fillet, diced; 1 cup ng okra, cut into 1/2-inch round slices; 1 cup ng whole kernel corn, drained; 3 cups chicken stock; DEL MONTE Filipino Style Tomato Sauce (250g); 1/2 kutsarita ng asin; 1/2 kutsarita ng paminta, black; 250 g shrimp, peeled, deveined, tail on

A southern classic, made the Del Monte way!

| 4.0 Reviews

Read Reviews

Featured Products

Del Monte Filipino Style Tomato Sauce

Buy Now

90 g

Shop your quality Del Monte ingredients at our new Kitchenomics website so you can cook delicious and memorable meals.

Explore and Shop Now!

Maaaring magustuhan mo rin ang:

Fish Callos Recipe

0 Review

Oxtail Stew Recipe

3.0 Reviews

Pineapple Strawberry Ice Recipe

2.5 Reviews

Categories : Main Dish, Seafood & Del Monte Tomato Sauce

Tagal ng Paghahanda : 10 min.

Tagal ng Pagluluto : 28 mins.

Serving Size : 6

Mga Sangkap:

2 kutsara ng mantika
1 cup ng chorizo pamplona, diced
1/2 cup ng onion, red, chopped
1 kutsarita ng garlic, chopped
250 g chicken breast fillet, diced
1 cup ng okra, cut into 1/2-inch round slices
1 cup ng whole kernel corn, drained
3 cups chicken stock
1 pack DEL MONTE Filipino Style Tomato Sauce (250g)
1/2 kutsarita ng asin
1/2 kutsarita ng paminta, black
250 g shrimp, peeled, deveined, tail on

Paghahanda:

1. Sauté chorizo in oil for 3 minutes.

2. Add onions, then garlic followed by the chicken. Sauté until chicken is slightly browned.

3. Add okra and corn, sauté for 5 minutes. Add chicken stock and DEL MONTE Filipino Style Tomato Sauce, salt, and pepper then simmer for 5 minutes.

4. Add shrimps, simmer until cooked.

Lusog Notes

This tasty dish provides calcium that helps build and strengthen bones and teeth. It also has iron which is essential for the normal metabolism of the body.

Chef`s Tip

Gumbo is known for its thick, almost gravy-like sauce coming from the okra. Make sure to slice the okra just before cooking so that the thick slime from the vegetable goes into the dish to help thicken the sauce.

Kinakailangang kakayahan sa pagluluto

Paggigisa
Pagpapakulo sa mahinang apoy

Kinakailangang gamit sa kusina

Chopping Board
Measuring Spoon
Mga Measuring Cup
Spatula

Reviews

Please login to post your comment

Life Gets Better

All our recipes our now available online, just visit our website at www.lifegetsbetter.ph. Please sign up as a member of Life Gets Better to save your favourite recipes, get tips on preparing healthy meals, watch kitchen tutorials and download exclusive Kitchenomics e-Cookbooks, and many more. Registration is FREE! Just go to https://www.lifegetsbetter.ph/auth/register. Happy cooking everyday!

Save