Chicken Florentine Recipe
Bring the flavors of an Italian restaurant into your home with this recipe!
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Categories : Pasta/Noodles, Chicken & Del Monte Spaghetti Sauce
Tagal ng Paghahanda : 10 min.
Tagal ng Pagluluto : 28 mins.
Serving Size : 16
Mga Sangkap:
- 2 kutsara ng Contadina Pure Olive Oil
- 1 cup ng onion, white, chopped
- 1 kutsara ng garlic, minced
- 500 g chicken, thigh fillet, sliced into strips
- 1 cup ng button mushroom, canned (400g), drained, sliced
- 2 cups spinach
- 1 pouch DEL MONTE Italian Style Spaghetti Sauce (1kg)
- 1 cup ng parmesan cheese, grated
- 1/2 cup ng basil, fresh, chiffonade
- 1 kutsarita ng asin
- 1/2 kutsarita ng paminta, black
- 1 pack DEL MONTE Spaghetti (900g), cooked
Paghahanda:
1. Sauté onion and garlic until translucent and aromatic.
2. Add chicken and sauté until browned. Add mushroom and sauté, then add spinach and sauté.
3. Add DEL MONTE Italian Style Spaghetti Sauce, half of parmesan cheese, and basil. Season with salt and pepper. Mix and bring to a boil. Simmer for 5 minutes.
4. Pour over cooked DEL MONTE Spaghetti then top with the remaining parmesan cheese.
Lusog Notes
This dish is a source of protein which is essential for growth, development and repair of body tissues. Protein also helps in the regulation and maintenance of the body's fluid balance.
Chef`s Tip
For this recipe, it is best to use chicken thigh fillet which is more flavorful and will not dry out while simmering.
Kinakailangang kakayahan sa pagluluto
- Pagpapakulo
- Paggigisa
- Pagpapakulo sa mahinang apoy
Kinakailangang gamit sa kusina
- Chopping Board
- Grater
- Mga Measuring Cup
- Measuring Spoon
- Mixing Bowl
- Kaldero
- Rubber Spatula
- Salaan o Strainer
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